Please join us for a very special February Wine Dinner! This evening will be complete with a 5-course dinner, wine pairings, an education in both food and drink and an opportunity to purchase these wines and a great price at the dinner! Mollydooker is an amazing winery from Australia. If you have never gotten the opportunity to try some of their juice, here is your chance. Taste some wines that have never been at Wine Down before.

This dinner is $90 per person + tax and includes all wine pairings. This is sure to fill up quick, so get your tickets today!   You can buy your tickets securely online or in person at Wine Down Bistro.

FIRST
Battle Creek Oyster – house made barrel aged hot sauce sorbet, finger lime
Volpato Spritz - The Maitre D’ Cabernet, Nardini L’ Amaro Liquore, Pellegrino, orange peel

SECOND
Ora King Salmon - sunchoke, buddhas hand, truffle sauce, herbs 
The Scooter Merlot

THIRD
Jurgielewicz Duck Breast - bacon wrapped, date & chestnut stuffed, sunflower seed risotto, gooseberry
ricotta polenta cake, pan seared spring vegetables, meyer lemon-shallot vinaigrette
Two Left Feet Merlot, Shiraz, Cabernet Blend

FOURTH
Prime Rib Eye - Lions Mane mushroom, confit garlic smashed fingerling potatoes, bone marrow croquette, pickled pearl onion, house made Worcestershire sauce
The Blue-Eyed Boy Shiraz 

FIFTH
Desperation Pie - butter pecan ice cream, candies pecans and their syrup
Carnival of Love Shiraz

*Due to the limited space, parties may be sat together to maximize space.

*No refunds for cancellations 72 hours before event.

If you have any questions, please email georgia@winedownbistro.com